Showing posts with label cooking. Show all posts
Showing posts with label cooking. Show all posts

Friday, November 28, 2008

Thanksgiving Has Gone and Gone and We're Still Giving Thanks

What a wonderful day it was!


Kevin beat the roosters up by rising at 5:30 AM. He had a BIG day ahead of him, with a BIG menu to live up to. When I woke up at 8:00 AM, the pumpkin pies were already in the oven. My hubby is so good to me! ;p Most of the morning, I sat in the recliner with my foot propped up. I enjoyed the sale ads and for once, I was glad I was unable to do Black Friday shopping. This wicked little surgery will have me held back a looooonnng time. But again, that's o.k. I was treated like a queen on Thanksgiving Day; how can I complain??


The menu changed....it grew and expanded to include the following: Turkey breast, Spiral Honey Baked Ham, cream corn, speckled butter beans, baked macaroni & cheese, dressing, broccoli casserole, sweet potato casserole, rolls, and that WAY good pumpkin pie. Umm, ummm, good! With only 5 people in our family, we had alot of leftovers. All the better the next day, I say!


I did manage to set my table. I decided to use my Wedgwood India China, Godinger tea goblets, and my Wallace Queens flatware. Fresh tablecloth, cloth napkins...it was so nice. After we ate, my family and I sat around the table and had coffee with our pie. We have such a good time "dressing up" the table and eating with our finest settings.

All in all, the day was relaxing and fulfilling. Yet, these are not the things I'm most thankful for. I'm thankful for the great salvation I have, and for the great God who imparted it. I'm thankful for my children, all of who now know the Lord as their personal Saviour. I'm thankful for a loving husband and the marriage relationship we have shared for over 15 years. I'm thankful for my Church where I can worship the Lord, and I'm thankful for the freedom to do so.

I'm also thankful for safety, a home, and 2 vehicles. Everyone in America doesn't have those things. I'm thankful for the good health care I receive and the ability to pay for that care. I'm thankful to live in America, the beacon of freedom to the rest of the world. I enjoy freedom that other people in other lands know nothing about. Even with the problems we are having in the USA, we are still a great land, and I'm thankful for that great privilege.


Up next will be some photos to kinda let you see inside the Whitman Home in preparation for our big day. Hope you enjoyed your Thanksgiving Day.

Tuesday, November 25, 2008

Thanksgiving on the Way and the Tradition Still Holds

Thanksgiving is almost here, and I have to say, it's one of my favorite holidays! I love the menu planning, the cooking, the cleaning...as much work as it is, Thanksgiving dinner is so rewarding.

Ah, yes...Thanksgiving dinner. How I love all that it entails. But this year will be different. Kevin dearest will be manning the kitchen. Since my ankle surgery is still dictating my life, my wonderful husband will prepare the feast.

Mind you, it would be sooo easy to just run up to my Mother's house in NC. It's even a little tempting. But Kevin and I have been trying to make a tradition of our own, and that's Thanksgiving at home. Our home.

I have to give Kevin proper adulation, for most men would be making a B line to their Mother-in-Law's house. After all, he's preparing a meal for a couple of teenage boys, a tween daughter, and a precious but persnickety wife! But he's very serious about our traditions. To be honest, this isn't the first Thanksgiving meal he has thrown on the table.

The first Thanksgiving supper (not the one with the pilgrims) was in 1998. I had to have my gal bladder removed the day before Thanksgiving. At that time, our tradition was to go to my Mother's home. There have been many medical advances, and even though they don't saw you in half anymore when they remove your gallbladder, I was unable to travel. We had all the food, but no cook...so I thought! Kevin prepared a wonderful spread, and was right proud of himself for the good job!

Some may say, "Oh, you were just really hungry. That's why it tasted so good. Appreciation is a great seasoning sauce." No. The man can flat out cook. And that's one of the reasons I'm looking forward to Thursday.

Wives, imagine. Sitting back on Thursday morning while your husband prepares a feast! Turkey, Honey baked ham, cream corn, dressing, sweet potato casserole, green beans, rolls, and last but not least, Kevin's home-made pumpkin pie. He has that one mastered. I will relish every single bite. I've got it sooo good. ;p

It will mean alot of work for Kevin and the kids, but it will be a wonderful day. I hope all of you have a wonderful day, and please, never cease to be thankful.